The lactase produced by the company is derived from Aspergillus oryzae and is a food grade lactase preparation purified by a biological fermentation method.
Application and Principle This procedure is used to determine Beta glucan activity of enzyme preparations derived from Aspergillus niger var. and Bacillus subtilis var.
Beta glucan Liquid is a naturally occurring polysaccharide, which belongs to biopolymer products and is called "the latest biotechnology achievement in the 21st century".
Alphagalactosidase (α-galactosidase, EC 3.2.1.22), from Aspergillus niger, is a glycoside hydrolase, an exoglycosidase that catalyzes the water of α-galactosidate, which is decomposed by energy. Melibiose, also known as melibiase, can be used to improve and eliminate anti-nutritional ingredients in feed and soy foods.
Proline Specific Endoprotease is a food-grade protease fermented by Aspergillus niger, a highly specific protease that cleaves only from the hydroxyl end of proline.
Serratiopeptidase, which is a high-yield strain of Serratia, is extracted by deep submerged fermentation.
